Rosé 2018

Our Rosé is elegant and fruty with great freshness.


Bottles produced: 2000
Winemaker: Maria de los Angeles Morchio Giol
Vineyard Manager: Maria de los Angeles Morchio Giol
Vineyards: Valle de Uco
Varietal: 100% Malbec
Density: 3100 plants per ha
Sustainably Farmed: 100%


Harvest: By hand.
Sorting: Double manual selection.
Fermentation and Maceration: 15 days.
Malolactic Fermentation: 100% spontaneous.
Winemaking: Indigenous yeasts
Alcohol: 14,5%
Residual Sugar: 0.28%
Acidity: pH of 3.50; TA of 5.6 g/l

SHOP ONLINE Dizen 2012